FOOD MENU
Lunch
- Pita Bread w. Tuna Salad Nicoise
- Chicken Schnitzel w. Mixed Rocket Salad, Tomato & Avocado
- Brie, Olives, Basil and Rocket Salad w. Preserved Lemon Dressing & Tomato Jam
- Grilled Steak Sandwich w. Melted Cheese & Roasted Onions
- Smoked Salmon Baguette w. Cherry Tomato & Rocket Salad
- Two Mini Burgers w. Melted Cheese, Avocado & Onions
- Chicken Tikka in Pita w. Herb Yoghurt, Tomato, Cucumber & Mint Salad
- Rocket, Feta, Avocado, Cherry Tomato & Pinenut Salad w. Soy, Lime Dressing
- Smoked Salmon, Tomato, Egg, Green Bean, Cucumber and Olive Salad
- Thai Style Chicken Salad w. Macadamia Nuts
- Nyonya Style Fried Rice w. Chicken Satay, Chilli Prawns, Beef Rendang, Acar, Omelette, Green Vegetable & Crackers
- Seafood Stir Fried Noodles w. Squid & Prawns
- Nyonya Laksa – A House Speciality of Prawns & Chicken w. Noodles in aSpicy Coconut Soup
Mezze/Tapas 5pm – 7pm
SEAFOOD
- Smoked Salmon on Bruschetta
- Crispy Fish w. Lemon Harissa Aioli
- Tangy Tuna on Bruschetta w. Melted Cheddar
- Deep fried Calamari w. Lemon Harissa Aioli
- Prawn Cakes
- Rock Lobster Satay
MEAT
- Beef & Peanut Rendang w. Pita Bread
- Bolognese Cheese Bread
- Chicken Satay (8pcs)
VEGETARIAN
- Mini Pita Pizzas w. Brie, Feta, Goats Cheese, Parmesan & Basil
- Grilled Eggplant w. Melted Goats Cheese on Bruschetta
- Crispy Pita w. Harissa & Parmesan
- Garlic Bread w. Parsley
- Crispy Indian Style Samosas (2pcs) – Vegetable, Spinach & Cheese
- Mezze Plate of Dips – Hummas, Chermoula and Dukka w. Rocket & Preserved Lemon Salad served w. Pita and Turkish Bread
Dinner
TO SHARE WITH DRINKS
- Basket of Crispy Pita Bread w. Parmesan & Harissa and Pita Panini w. Cheese & Basil
- Mezze Plate of Hummus, Harissa, Chermoula, Dukka & Olive Oil w. Rocket & Preserved Lemon Salad served w. Pita & Turkish Bread
- Seafood Antipasto Plate of Prawn Cakes, Balinese Seafood Satay on Lemongrass and Char-grilled Rock Lobster
- Duo of Crispy Indian Style Samosas – Vegetable and Spinach & Cheese served w. Mint & Sweet Chilli Sauce
ENTREES
- Spiced Thai Style Coconut Fish Soup w. Coriander & Mint
- Lightly Curried Cauliflower Soup w. Caramelised Onions
- BBQ Rock Lobster Tails w. Satay Sauce, served on a Guava Salad
- Deep Fried Calamari w. Rocket Salad & Sweet Chilli Sauce
- Smoked Salmon w. Two Mini Salads – Mango & Basil and Avocado, Tomato & Pickled Ginger
- Crunchy Pistachio Haloumi, Spinach, Mixed Leaves & Olive Salad w. Chermoula & Harissa Dressing, served w. Tomato Jam
- Green Salad of Rocket & Mixed Leaves w. Avocado, Parmesan & Sesame Cashewnuts
MAIN COURSE
- Fillet of Snapper w. Mashed Potatoes, Coriander Salad & Tomato Coconut Sauce
- Seared Garoupa & Prawns, Spring Onion Rice Cake, Spinach & Ginger Lime Ponzu Sauce
- Prawn & Pineapple Curry w. Basil & Mint Sauce served w. Yellow Rice & Ladies Fingers
- Seafood Platter of Grilled Rock Lobster w. Chermoula Butter, Snapper Fillet, Pepper Prawns and Calamari w. Lemon Harissa Aioli
- Chargrilled Rack of Lamb w. Roast Pumpkin, Mint Salad, Hummus & Tomato Jam
- Seared Fillet of Beef w. Mash Potatoes, Mustard Relish & Balsamic Sauce
- Mixed Grill – Creamy Chicken Tikka, Lamb Skewered Sosaties & Beef Kofta w. Yellow Rice & Spinach w. Herb Yoghurt
- BBQ Perchik Marinated Chicken Breast w. Mango & Cashewnut Salad & Glutinous Rice filled w. Toasted Coconut
- Vegetable Platter of Yellow Rice, Chermoula, Spinach, Herb Yoghurt, Eggplant w. Tomato Jam, Green Beans w. Chermoula & Harissa Dressing, Tomato Sambol, Mango & Cashewnut Salad and Roast Pumpkin
PASTA
- Spaghetti Bolognese topped w. Grilled Eggplant & Rocket
- Duo of Vegetarian Spaghetti – Tomato, Cumin Sauce & Green Herb Butter w. Parmesan
KIDS MENU
- Chicken Satay (8pcs)*
- Spaghetti Bolognese
- Homemade Fish Fingers*
- Chicken Schnitzel w. Bread Crumbs*
- Mince and Mash with Spinach
* Served w. a Choice of Steamed Rice or Mashed Potatoes